Farm Shop 2005 prices

BEEF

Our beef is produced from traditional British breeds, and grass fed on our own organic limestone pastures. It is hung for over two weeks to further enhance its succulence and flavour.

Fillet Steak (4-6oz) £10.00 per lb
Sirloin Steak (8oz) £7.50 per lb
Rump Steak (6-20oz) £5.50 per lb
Topside Joints £4.00 per lb
Rib on the Bone joints £3.70 per lb
Chine Joints £3.00 per lb
Brisket £2.80 per lb
Braising Steak £3.20 per lb
Stewing Steak £2.80 per lb
Minced steak £3.20 per lb
Best lean mince £2.80 per lb
Mince £2.50 per lb
Burgers (96% beef) (3oz) £3.50 per lb

LAMB

From our own lambs grazed on herb rich limestone pastures

Whole/half Lamb (40/20lbs) £2.10 per lb
Leg Steaks £6.00 per lb
Leg Fillet joint £4.50 per lb
Leg Hock joint £4.00 per lb
Chops £4.50 per lb
Shoulder £2.50 per lb
Diced £4.00 per lb
Minced £3.50 per lb
Burgers (3oz) £3.50 per lb or 70 p each

PORK

Organic free range pigs from a local organic farm.

Leg £3.50 per lb
Leg steaks £4.50 per lb
Loin of pork £4.50 per lb
Chops £3.50 per lb
Shoulder £2.50 per lb
Sausages from £3.00 per lb
Bacon from £3.00 per lb

POULTRY

Free range poultry reared on organic pastures and organic grain

Whole chicken (3-7lbs) £2.70 per lb
Diced chicken £6.00 per lb
Chicken Breasts £7.00 per lb
Chicken legs £2.00 per lb

EGGS

Hen from our small farmyard flock of rare breed Redcap hens £2.00 per doz

Duck £2.00 per doz



VEGETABLES

Grown on organic land using only natural well composted manures, and without the use of any artificial fertilizers or chemical sprays. Vegetables are sometimes bought in.



Gourmet salad bags (4oz) £1.00 per lb
Potatoes £0.20 per lb
Carrots £0.40 per lb
Cabbage (red or white) £0.30 per lb
Spinach £0.50 per lb
Leeks £0.40 per lb
Onions £0.40 per lb
Courgettes £0.60 per lb




Please call Bob or Mary Smail to check prices and availability before making your journey

New House Organic Farm Tel: 01335 342429